About UsBali Brasserie is one of the finest Brighton restaurants renowned for delicious Indonesian and Malaysian Cuisines! The restaurant is located on the Hove seafront and its reputation for the finest Far Eastern food has spanned more than 20 years. Today, it is only Brighton restaurant that specializes in the Indonesian Rijsttafel (Rice Table). To book a table at the Bali Brasserie, please call us at 01273 323810 today!
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Our History |
The Bali Brasserie is owned and managed run by Tanjit Calais (TC for short!). The restaurant was established in the late 1980s, after moving from Worthing, where it was known as Sama Santa.
TC was born in Indonesia and has travelled extensively in the Far East, in particular Malaysia, where his family still live. TC and his chefs have brought the very best of Indonesian and Malaysian food to the Bali Brasserie. The menu features dishes rarely seen outside the top London restaurants. The excellence of the food and service make the Bali Brasserie a must for anyone looking for a top quality restaurant in Brighton or Hove. |